Nacho Taco Salad

The perfect potluck dish--one of those guilty pleasures that we all love, but there's no excuse in making a batch for just you or your family . . . thanks for the recipe, Kristin!

Note: Make this in your biggest mixing bowl. My 7-8 quart one was barely large enough. (Maybe that's why the recipe recommends halving it . . . but who wants to use 1/2 lb of hamburger, or worse--1/2 a packet of taco seasoning?)

Nacho Taco Salad

1 lb. hamburger, browned, drained and mixed with

1 packet taco seasoning

salt and pepper to taste

1 bunch green onions, diced

1 green pepper, diced

1 head iceberg lettuce, shredded

8 oz. shredded cheddar cheese

3-4 diced tomatoes

3/4 to one whole bottle of Henri's Tas-Tee dressing

mix all ingredients well. Then mix with

1 12-17 oz. bag smashed Original Doritos

Refrigerate overnight before serving